Guilt-less Desserts & Treats for your Family


Unsweetened Applesauce

Apple Sauce

Apple Sauce is a healthy replacement for oil in baking recipes.

It’s not suited to all recipes, so if you are doing your own substitutions think about how adding apple will change the flavour of the baked treat. It can also change the moisture content of a recipe so it takes a lot of trial and error to get the ratios right in a recipe (trust me; I’ve mad a lot of mistakes!)

This Unsweetened AppleSauce recipe is so simple. Peel, cut, boil and mash!

PS the left overs taste great with roast pork.

Unsweetened AppleSauce
Yields 1
Print
Prep Time
5 min
Cook Time
8 min
Total Time
13 min
Prep Time
5 min
Cook Time
8 min
Total Time
13 min
Ingredients
  1. 4 Apples (medium size), peeled and cut into small pieces
  2. 3/4 cup Water
Instructions
  1. Place the apples and the water in a small/medium sized saucepan.
  2. Cover the saucepan with a lid and bring to the boil over a medium/high heat.
  3. Reduce the heat to medium and simmer for 8 minutes, or until the apple is soft.
  4. Mash or puree apple (retain the water in the sauce).
  5. Store in the fridge.
Mummy Made.It - Gluten Free, Paleo Desserts http://mummymade.it/

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